Restaurant Manager
Tanjore Hospitality Private LimitedFixed
₹22,000 - ₹30,000
Average Incentives*
₹2,000
Earning Potential
₹32,000
Fixed
₹22,000 - ₹30,000
Average Incentives
₹2,000
Earning Potential
₹32,000
You can earn more incentive if you perform well
Job highlights
Urgently hiring
41 applicants
Benefits include: Laptop, Food/Meals
Job Description
Experience: 3–6 years in QSR / Café / Restaurant operations
Key Responsibilities:
- Manage day-to-day restaurant operations and ensure smooth service.
- Lead, train and manage the front & back-of-house team.
- Maintain food quality, hygiene, cleanliness and service standards.
- Drive sales, customer satisfaction and repeat business.
- Manage inventory, wastage, food cost and daily operational expenses.
- Handle cash, POS, billing and daily sales reconciliation.
- Monitor staff attendance, grooming and discipline.
- Coordinate with vendors and ensure timely procurement.
- Resolve customer complaints professionally and promptly.
- Prepare and review daily operational reports (sales, wastage, inventory, manpower).
- Ensure SOPs and company standards are followed consistently.
Ideal Candidate:
Strong leadership and communication skills, hands-on approach, operational discipline, customer-focused mindset and ability to work in a fast-paced restaurant environment.
Job role
Job requirements
About company
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Shagun TravelsYou can expect a minimum salary of 22,000 INR and can go up to 32,000 INR. The salary offered will depend on your skills, experience and performance in the interview.
The candidate should have studied 12th Pass and people who have 3 to 31 years are eligible to apply for this job. You can apply for more jobs in Delhi-NCR to get hired quickly.
The candidate should have Basic English skills and sound communication skills for this job.
Only Male candidates can apply for this job.
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